Free and glycosidically bound volatiles in curry leaves (murraya koenigii) (l) spreng.

Journal of Essential Oil Research

Volumn 20, Issue 6, 2008, Pages 479-481

  Padmakumari, K P ^a  

^a REGIONAL RESEARCH LABORATORY CSIR   (India)

Author keywords

Curry leaf; Essential oil composition; Glycosides; Heptanal; Linalool; Murraya koenigii; Rutaceae; caryophyllene

Indexed keywords

ETHERS; ORGANIC COMPOUNDS; PARAFFINS; SUGARS;

CURRY LEAF; ESSENTIAL OIL COMPOSITION; GLYCOSIDES; HEPTANAL; LINALOOL; MURRAYA KOENIGII; RUTACEAE;

ESSENTIAL OILS;

MURRAYA; MURRAYA KOENIGII; RUTACEAE;

EID: 56049118495     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2008.9700063     Document Type: Article

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