Chemical composition, seasonal variation and evaluation of antimicrobial activity of essential oils of talauma ovata A. St. Hil. (Magnoliaceae)

Journal of Essential Oil Research

Volumn 20, Issue 6, 2008, Pages 565-569

  Stefanello, MariaÉlida A ^a   Salvador, Marcos J ^b   Ito, Izabel Y ^c   Wisniewski, Alberto ^d   Simionatto, Edésio L ^d   de Mello Silva, Renato ^c  

^a FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

^c UNIVERSITY OF SÃO PAULO   (Brazil)

^d Instituto de Pesquisas Tecnologicas   (Brazil)

Author keywords

Antimicrobial activity; Caryophyllene oxide; Essential oil composition; Germacrene B; Germacrene D; Linalool; Magnoliaceae; Spathulenol; Talauma ovata; Trans guaiene; Viridiflorol; eudesmol

Indexed keywords

OLEFINS; POLYSACCHARIDES;

ANTIMICROBIAL ACTIVITY; CARYOPHYLLENE OXIDE; ESSENTIAL OIL COMPOSITION; GERMACRENE B; GERMACRENE D; LINALOOL; MAGNOLIACEAE; SPATHULENOL; TALAUMA OVATA; VIRIDIFLOROL;

ESSENTIAL OILS;

BACTERIA (MICROORGANISMS); MAGNOLIACEAE; TALAUMA OVATA;

EID: 56049115648     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2008.9700089     Document Type: Article

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