TCF bleaching of soda-anthraquinone and diethanolamine pulp from oil palm empty fruit bunches

Bioresource Technology

Volumn 100, Issue 3, 2009, Pages 1478-1481

  Jimenez L ^a   Serrano, L ^a   Rodriguez A ^a   Ferrer, A ^a  

^a UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Diethanolamine; Empty fruit bunches; Pulping; Soda anthraquinone; TCF bleaching

Indexed keywords

ACIDS; BLEACHING; CLEANING; FRUIT JUICES; FRUITS; HYDRODYNAMICS; KETONES; MANGANESE COMPOUNDS; OPTICAL PROPERTIES; OXIDATION; OXYGEN; OZONE; PAPER SHEETING; PULP; VISCOSITY;

DIETHANOLAMINE; EMPTY FRUIT BUNCHES; PULPING; SODA-ANTHRAQUINONE; TCF BLEACHING;

UNBLEACHED PULP;

ANTHRAQUINONE DERIVATIVE; CHLORINE; DIETHANOLAMINE; OZONE;

BLEACHING; DYE; FRUIT; ORGANIC COMPOUND; PULP AND PAPER INDUSTRY; VISCOSITY;

ARTICLE; BLEACHING; FRUIT; PAPER; PRIORITY JOURNAL; VISCOSITY;

ANTHRAQUINONES; CHLORINE; ETHANOLAMINES; FRUIT; PAPER; PLANT OILS;

ACIDS; BLEACHING; CLEANING; FRUITS; HYDRODYNAMICS; KETONES; MANGANESE COMPOUNDS; OPTICAL PROPERTIES; OXIDATION; OXYGEN; OZONE; PULPING; PULPS; UNBLEACHED PULPS; VISCOSITY;

ELAEIS;

EID: 55549098121     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2008.08.012     Document Type: Article

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