Microbial degradation of acetochlor in mollisol and the effects of acetochlor on the characteristics of soil phospholipid fatty acids

Chinese Journal of Applied Ecology

Volumn 19, Issue 7, 2008, Pages 1585-1590

  Feng, Hui Min ^a,b   He, Hong Bo ^a   Bai, Zhen ^a   Wu, Ye Ye ^a   Guo, Bai Dong ^a   Zhang, Ming ^c   Zhang, Xu Dong ^a  

^a INSTITUTE OF APPLIED ECOLOGY   (China)

^b Zhejiang Environmental Monitoring Centre   (China)

^c LIAONING UNIVERSITY   (China)

Author keywords

Acetochlor; Bacteria; Degradation; Fungi; Microbial community; Mollisol; PLFAs

Indexed keywords

ACETOCHLOR; FATTY ACID; HERBICIDE; PHOSPHOLIPID; TOLUIDINE DERIVATIVE;

BACTERIUM; COMMUNITY STRUCTURE; DEGRADATION; FATTY ACID; FUNGUS; HERBICIDE; INHIBITION; MICROBIAL COMMUNITY; MOLLISOL; PHOSPHOLIPID; SOIL MICROORGANISM;

ARTICLE; BIOREMEDIATION; CHEMISTRY; METABOLISM; MICROBIOLOGY; SOIL POLLUTANT;

BIODEGRADATION, ENVIRONMENTAL; FATTY ACIDS; HERBICIDES; PHOSPHOLIPIDS; SOIL MICROBIOLOGY; SOIL POLLUTANTS; TOLUIDINES;

BACTERIA (MICROORGANISMS); FUNGI;

EID: 55349148711     PISSN: 10019332     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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