Comparative study on contents of amino acid and major and trace elements in Cornus officinalis before and after being processed

Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials

Volumn 30, Issue 4, 2007, Pages 396-399

  Ding, Xia ^a   Zhu, Fang shi ^a   Yu, Zong liang ^a   Dong, Li na ^a   Cai, Bao chang ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; ESSENTIAL AMINO ACID; HERBACEOUS AGENT; MAGNESIUM; POTASSIUM; TRACE ELEMENT;

ARTICLE; CHEMISTRY; COMPARATIVE STUDY; CORNUS; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; MEDICINAL PLANT; METHODOLOGY;

AMINO ACIDS; AMINO ACIDS, ESSENTIAL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CORNUS; DRUGS, CHINESE HERBAL; FRUIT; MAGNESIUM; PLANTS, MEDICINAL; POTASSIUM; TRACE ELEMENTS;

EID: 55249114232     PISSN: 10014454     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)