Nutritional control in orthopedic surgery patients;Control nutricional en pacientes de traumatología

Nutricion Hospitalaria

Volumn 23, Issue 5, 2008, Pages 493-499

  Garcia Duque S ^a   Perez Segura G ^a   Sanavia Moran E ^a   De Juanes Pardo, J R ^a   Arrazola Martínez, Ma Pilar ^a   Resines Erasun, C ^a  

^a HOSPITAL UNIVERSITARIO 12 DE OCTUBRE   (Spain)

Author keywords

Hospital; Malnutrition; Orthopaedic area; Patients; Pressure sores

Indexed keywords

ADULT; AGED; ANAMNESIS; ANTHROPOMETRIC PARAMETERS; ARTICLE; BODY MASS; CLINICAL ASSESSMENT TOOL; DAILY LIFE ACTIVITY; DECUBITUS; DETERIORATION; FEMALE; HIGH RISK PATIENT; HIGH RISK POPULATION; HIP PROSTHESIS; HUMAN; KNEE PROSTHESIS; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; MALNUTRITION UNIVERSAL SCREENING TOOL; MINI NUTRITIONAL ASSESSMENT; NEUROPSYCHOLOGY; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; OBSERVATIONAL STUDY; PREVALENCE; PROSPECTIVE STUDY; SURGICAL PATIENT; TERTIARY HEALTH CARE;

ACTIVITIES OF DAILY LIVING; ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; ARTHROPLASTY, REPLACEMENT, HIP; ARTHROPLASTY, REPLACEMENT, KNEE; CHI-SQUARE DISTRIBUTION; DATA INTERPRETATION, STATISTICAL; FEMALE; HUMANS; MALE; MALNUTRITION; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; PRESSURE ULCER; PREVALENCE; PROSPECTIVE STUDIES; RISK FACTORS;

EID: 55249098870     PISSN: 02121611     EISSN: 16995198     Source Type: Journal    
DOI: None     Document Type: Article

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