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Volumn 234, Issue 1-3, 2008, Pages 152-157

Concentration of ginseng extracts aqueous solution by vacuum membrane distillation. 1. Effects of operating conditions

Author keywords

Ginseng extracts; Membrane fouling; Vacuum membrane distillation

Indexed keywords

CONCENTRATION (PROCESS); DISTILLATION; EXTRACTION; FOULING; HYDROSTATIC PRESSURE; MEMBRANES; MICROSCOPIC EXAMINATION; SOLUTIONS; SOLVENT EXTRACTION; THEOREM PROVING; VACUUM; VACUUM TECHNOLOGY; VAPOR PRESSURE;

EID: 55049108989     PISSN: 00119164     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.desal.2007.09.081     Document Type: Article
Times cited : (54)

References (6)
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  • 2
    • 33144477938 scopus 로고    scopus 로고
    • Pilot test of vacuum membrane distillation for seawater desalination on a ship
    • Xu Y., Zhu B.K., and Xu Y.Y. Pilot test of vacuum membrane distillation for seawater desalination on a ship. Desalination 189 (2006) 165-169
    • (2006) Desalination , vol.189 , pp. 165-169
    • Xu, Y.1    Zhu, B.K.2    Xu, Y.Y.3
  • 3
    • 33746502587 scopus 로고    scopus 로고
    • Concentration of sucrose solutions via vacuum membrane distillation
    • Al-Asheh S., Banat F., Qtaishat M., and Al-Khateeb M. Concentration of sucrose solutions via vacuum membrane distillation. Desalination 195 (2006) 60-68
    • (2006) Desalination , vol.195 , pp. 60-68
    • Al-Asheh, S.1    Banat, F.2    Qtaishat, M.3    Al-Khateeb, M.4
  • 4
    • 27644590198 scopus 로고    scopus 로고
    • Separation of ethylene glycol solution by vacuum membrane distillation (VMD)
    • Mohammadi T., and Akbarabadi M. Separation of ethylene glycol solution by vacuum membrane distillation (VMD). Desalination 181 (2005) 35-41
    • (2005) Desalination , vol.181 , pp. 35-41
    • Mohammadi, T.1    Akbarabadi, M.2
  • 5
    • 0037056934 scopus 로고    scopus 로고
    • Concentration of must through vacuum membrane distillation
    • Bandini S., and Sarti G.C. Concentration of must through vacuum membrane distillation. Desalination 149 (2002) 253-259
    • (2002) Desalination , vol.149 , pp. 253-259
    • Bandini, S.1    Sarti, G.C.2
  • 6
    • 33846288902 scopus 로고    scopus 로고
    • Membrane-based process for the clarification and the concentration of the cactus pear juice
    • Cassano A., Conidi C., Timpone R., Avella M.D., and Drioli E.A. Membrane-based process for the clarification and the concentration of the cactus pear juice. J. Food Eng. 80 (2007) 914-921
    • (2007) J. Food Eng. , vol.80 , pp. 914-921
    • Cassano, A.1    Conidi, C.2    Timpone, R.3    Avella, M.D.4    Drioli, E.A.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.