Effects of dietary protein on the composition of weight loss in post-menopausal women

Journal of Nutrition, Health and Aging

Volumn 12, Issue 8, 2008, Pages 505-509

  Gordon, M M ^a   Bopp, M J ^a   Easter, L ^b   Miller, G D ^c   Lyles, M F ^a   Houston, D K ^a   Nicklas, B J ^a   Kritchevsky, S B ^a  

^a WAKE FOREST UNIVERSITY HEALTH SCIENCES   (United States)

^b North Carolina Baptist Hospital   (United States)

^c WAKE FOREST UNIVERSITY   (United States)

Author keywords

Elderly; Hypocaloric diet; Lean mass; Protein intake

Indexed keywords

ADULT; ARTICLE; BODY COMPOSITION; BODY MASS; CALORIC INTAKE; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DUAL ENERGY X RAY ABSORPTIOMETRY; FEMALE; HUMAN; INTERVENTION STUDY; LEAN BODY WEIGHT; LOW CALORY DIET; OBESITY; POSTMENOPAUSE; PRIORITY JOURNAL; PROTEIN INTAKE; UNITED STATES; WEIGHT REDUCTION;

EID: 55049088201     PISSN: 12797707     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02983202     Document Type: Article

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