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Volumn 22, Issue 4, 2004, Pages 424-427
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Analysis for four isomers of resveratrol in red wine by high performance liquid chromatography
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Author keywords
glucosidase; High performance liquid chromatography; Piceid; Red wine; Resveratrol
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Indexed keywords
BETA GLUCOSIDASE;
RESVERATROL;
STILBENE DERIVATIVE;
ARTICLE;
CHEMISTRY;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
METHODOLOGY;
STEREOISOMERISM;
WINE;
BETA-GLUCOSIDASE;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
STEREOISOMERISM;
STILBENES;
WINE;
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EID: 54849408390
PISSN: 10008713
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (6)
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References (7)
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