Gout and alcohol

Rheumatology

Volumn 43, Issue 10, 2004, Pages 1208-1209

  Snaith, Michael ^a  

^a NONE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; ALLOPURINOL; BENZBROMARONE; HYDROXYBUTYRIC ACID; LACTIC ACID; URATE;

ALCOHOL CONSUMPTION; BEER; CORRELATION ANALYSIS; DAIRY PRODUCT; EDITORIAL; GOUT; HIGH RISK POPULATION; HUMAN; HYPERURICEMIA; KIDNEY TUBULE EXCRETION; MEAT; MEDICAL RESEARCH; PRIORITY JOURNAL; PROTEIN DIET; RISK ASSESSMENT; SEA FOOD; VEGETARIAN DIET; WEIGHT REDUCTION; WINE;

ALCOHOL DRINKING; DIET; FEMALE; GOUT; HUMANS; RISK FACTORS; URIC ACID;

EID: 5444222932     PISSN: 14620324     EISSN: None     Source Type: Journal    
DOI: 10.1093/rheumatology/keh315     Document Type: Editorial

References (20)

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