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Volumn 56, Issue 10, 2008, Pages 1499-1501
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A new steroidal glycoside and a new phenyl glycoside from a ripe cherry tomato
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Author keywords
Cherry tomato; Lycopersicon esculentum; Phenyl glycoside; Solanaceae; Steroidal glycoside
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Indexed keywords
AROMATIC COMPOUND;
BENZYL ALCOHOL BETA GENTIOBIOSIDE;
CAFFEIC ACID METHYL ESTER;
ESCULEOISIDE A;
ESCULEOISIDE B;
GLYCOSIDE;
PHENYL GLYCOSIDE;
PHENYLALANINE;
RUTOSIDE;
STEROID GLYCOSIDE;
UNCLASSIFIED DRUG;
ZIZIBEOSIDE I;
ARTICLE;
CARBON NUCLEAR MAGNETIC RESONANCE;
CHERRY TOMATO;
DRUG IDENTIFICATION;
DRUG ISOLATION;
DRUG STRUCTURE;
FAST ATOM BOMBARDMENT MASS SPECTROMETRY;
NONHUMAN;
PROTON NUCLEAR MAGNETIC RESONANCE;
STRUCTURE ANALYSIS;
TOMATO;
CARBOHYDRATE CONFORMATION;
CARBOHYDRATE SEQUENCE;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
FRUIT;
GLYCOSIDES;
LYCOPERSICON ESCULENTUM;
MAGNETIC RESONANCE SPECTROSCOPY;
MOLECULAR SEQUENCE DATA;
PLANT EXTRACTS;
SPECTROMETRY, MASS, FAST ATOM BOMBARDMENT;
STEROIDS;
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EID: 54349108836
PISSN: 00092363
EISSN: 13475223
Source Type: Journal
DOI: 10.1248/cpb.56.1499 Document Type: Article |
Times cited : (12)
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References (10)
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