Cost analysis of parenteral nutrition regimens in the intensive care unit: Three-compartment bag system vs multibottle system

Journal of Parenteral and Enteral Nutrition

Volumn 32, Issue 6, 2008, Pages 606-612

  Menne, Roland ^a   Adolph, Michael ^c   Brock, Elisabeth ^b   Schneider, Heinz ^b   Senkal, Metin ^a  

^a Marien Hospital Witten   (Germany)

^b HealthEcon Ltd   (Switzerland)

^c UNIVERSITY HOSPITAL TÜBINGEN   (Germany)

Author keywords

3 compartment bag system; Cost comparison; Economic evaluation; Multibottle system; Parenteral nutrition (PN)

Indexed keywords

ARTICLE; CONTROLLED STUDY; COST BENEFIT ANALYSIS; COST CONTROL; FEEDING APPARATUS; HOSPITAL RUNNING COST; HUMAN; INTENSIVE CARE UNIT; INTERMETHOD COMPARISON; PARENTERAL NUTRITION; PRIORITY JOURNAL;

ANALYSIS OF VARIANCE; COST-BENEFIT ANALYSIS; COSTS AND COST ANALYSIS; HOSPITAL COSTS; HUMANS; INTENSIVE CARE; NURSING STAFF, HOSPITAL; PARENTERAL NUTRITION;

EID: 54249084469     PISSN: 01486071     EISSN: None     Source Type: Journal    
DOI: 10.1177/0148607108322404     Document Type: Article

References (12)

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