Antimicrobial resistance and molecular epidemiology of Salmonella rissen from animals, food products, and patients in Thailand and Denmark

Foodborne Pathogens and Disease

Volumn 5, Issue 5, 2008, Pages 605-619

  Hendriksen, Rene S ^a   Bangtrakulnonth, Aroon ^b   Pulsrikarn, Chaiwat ^b   Pornreongwong, Srirat ^b   Hasman, Henrik ^a   Song, Si Wook ^c   Aarestrup, Frank M ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b NATIONAL INSTITUTES OF HEALTH   (United States)

^c Animal Plant and Fisheries Quarantine and Inspection Agency   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

AMOXICILLIN PLUS CLAVULANIC ACID; AMPICILLIN; ANTIINFECTIVE AGENT; APRAMYCIN; CEFALOTIN; CEFPODOXIME; CEFTIOFUR; CHLORAMPHENICOL; CIPROFLOXACIN; COLISTIN; FLORFENICOL; GENTAMICIN; NALIDIXIC ACID; NEOMYCIN; SPECTINOMYCIN; STREPTOMYCIN; SULFAMETHOXAZOLE; TETRACYCLINE; TRIMETHOPRIM;

ANIMAL FOOD; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIUM ISOLATION; CONTROLLED STUDY; DENMARK; FOOD INTAKE; GENE IDENTIFICATION; GENETIC VARIABILITY; NONHUMAN; NUCLEOTIDE SEQUENCE; PRIORITY JOURNAL; RISK FACTOR; SALMONELLA; SALMONELLA RISSEN; THAILAND;

ANIMAL FEED; ANIMALS; ANTI-BACTERIAL AGENTS; DENMARK; DNA, BACTERIAL; DRUG RESISTANCE, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; EPIDEMIOLOGY, MOLECULAR; FOOD MICROBIOLOGY; GENES, BACTERIAL; HUMANS; MEAT PRODUCTS; MICROBIAL SENSITIVITY TESTS; RISK FACTORS; SALMONELLA ENTERICA; SALMONELLA FOOD POISONING; SALMONELLA INFECTIONS, ANIMAL; SEROTYPING; SWINE; THAILAND; TRAVEL; TURKEYS;

ANIMALIA; SALMONELLA; SUIDAE;

EID: 53849100675     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2007.0075     Document Type: Article

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