Preparation and separation of cichoric acid from echinacea purpurea by high speed counter-current chromatography

Fenxi Huaxue/ Chinese Journal of Analytical Chemistry

Volumn 36, Issue 7, 2008, Pages 964-966

  Liu, Jian Hua ^a   Zhao, Shan Cang ^b   Wang, Xiao ^a   Geng, Yan Ling ^a   Li, Fu Wei ^a  

^a QILU UNIVERSITY OF TECHNOLOGY   (China)

^b AGRO ENVIRONMENTAL PROTECTION INSTITUTE   (China)

Author keywords

Cichoric acid; Echinacea purpurea; High speed counter current chromatography

Indexed keywords

EID: 53849087843     PISSN: 2533820     EISSN: 18722040     Source Type: Journal    
DOI: None     Document Type: Article

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