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Volumn 151, Issue 1, 2008, Pages 9-19
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Strategies for enhancing laccase yield from Streptomyces psammoticus and its role in mediator-based decolorization of azo dyes
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Author keywords
Aromatic inducers; Dye decolorization; Laccase; Laccase mediators; Packed bed reactor; Streptomyces psammoticus
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Indexed keywords
AROMATIC INDUCERS;
DYE DECOLORIZATION;
LACCASE;
LACCASE-MEDIATORS;
PACKED BED REACTOR;
STREPTOMYCES PSAMMOTICUS;
AROMATIC COMPOUNDS;
AZO DYES;
BIOCHEMICAL ENGINEERING;
BIOREACTORS;
FERMENTATION;
INDUSTRIAL CHEMICALS;
PACKED BEDS;
AZO DYE;
GLUCOSAMINE;
LACCASE;
METHYL ORANGE;
PYROGALLOL;
AZO COMPOUND;
COLORING AGENT;
ARTICLE;
CONTROLLED STUDY;
DECOLORIZATION;
ENZYME SYNTHESIS;
NONHUMAN;
SOLID STATE FERMENTATION;
STREPTOMYCES;
STREPTOMYCES PSAMMOTICUS;
BIOREACTOR;
CHEMISTRY;
CLASSIFICATION;
COLOR;
CULTURE TECHNIQUE;
METABOLISM;
METHODOLOGY;
MICROBIOLOGY;
SPECIES DIFFERENCE;
STREPTOMYCES PSAMMOTICUS;
AZO COMPOUNDS;
BIOREACTORS;
CELL CULTURE TECHNIQUES;
COLOR;
COLORING AGENTS;
LACCASE;
SPECIES SPECIFICITY;
STREPTOMYCES;
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EID: 53749086767
PISSN: 02732289
EISSN: None
Source Type: Journal
DOI: 10.1007/s12010-008-8175-6 Document Type: Article |
Times cited : (19)
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References (30)
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