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Volumn 203, Issue 4, 1996, Pages 326-332

Effects of modified atmosphere and vacuum packaging on the growth of spoilage and inoculated pathogenic bacteria on fresh poultry

Author keywords

Aeromonas hydrophila; Modified atmosphere; Poultry; Vacuum packaging; Yersinia enterocolitica

Indexed keywords


EID: 53349175013     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (4)

References (36)
  • 3
    • 0002103814 scopus 로고
    • Modified atmosphere/vacuum packaging of meat
    • Brody AL (ed) Food and Nutrition Press, USA
    • Brody AL (1989) Modified atmosphere/vacuum packaging of meat. In: Brody AL (ed) Controlled/modified atmosphere/vacuum packaging of foods. Food and Nutrition Press, USA
    • (1989) Controlled/modified Atmosphere/vacuum Packaging of Foods
    • Brody, A.L.1
  • 10
    • 2542528566 scopus 로고
    • Guidelines for the good manufacturing and handling of modified atmosphere packed food products
    • Campden Food and Drink Research Association
    • Anonymous (1992) Guidelines for the good manufacturing and handling of modified atmosphere packed food products. Campden Food and Drink Research Association, UK. Technical Manual No. 34, pp 6-47
    • (1992) UK. Technical Manual No. 34 , vol.34 , pp. 6-47
  • 13
    • 0009682621 scopus 로고
    • Modified atmosphere packaging of poultry and related products
    • Brody AL (ed) Food and Nutrition Press, USA
    • Hotchkiss JH (1989) Modified atmosphere packaging of poultry and related products. In: Brody AL (ed) controlled/modified atmosphere/vacuum packaging of foods. Food and Nutrition Press, USA
    • (1989) Controlled/modified Atmosphere/vacuum Packaging of Foods
    • Hotchkiss, J.H.1
  • 14
    • 0008755761 scopus 로고
    • Microbiological safety of modified/controlled atmosphere/vacuum packaged foods
    • Brody AL (ed) Food and Nutrition Press, USA
    • Brody AL (1989) Microbiological safety of modified/controlled atmosphere/vacuum packaged foods. In: Brody AL (ed) Controlled/modified atmosphere/vacuum packaging of foods. Food and Nutrition Press, USA
    • (1989) Controlled/modified Atmosphere/vacuum Packaging of Foods
    • Brody, A.L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.