Stable carbon isotope content in ethanol of EC data bank wines from Italy, France and Germany

European Food Research and Technology

Volumn 203, Issue 3, 1996, Pages 293-301

  Roßmann, Andreas ^a   Schmidt, Hanns Ludwig ^a   Reniero, Fabiano ^b,d   Versini, Giuseppe ^b   Moussa, Issam ^c   Merle, Marc Henri ^c  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

^b RESEARCH AND INNOVATION CENTRE   (Italy)

^c Parc Euromedicine   (France)

^d JOINT RESEARCH CENTRE   (Italy)

Author keywords

EC data bank; Ethanol; IRMS; Stable carbon isotopes; Wine

Indexed keywords

EID: 53349127740     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/bf01192881     Document Type: Article

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