Breakfasts with different fiber and macronutrient contents do not differentially affect timing, size or microstructure of the subsequent lunch

European Journal of Nutrition

Volumn 35, Issue 4, 1996, Pages 356-368

  Silberbauer, Ch ^a   Frey Rindova, P ^a   Langhans, W ^a  

^a ETH ZURICH   (Switzerland)

Author keywords

Cereals; Dietary fiber; Macronutrients; Mechanisms of satiety; Metabolites; Microstructure of eating

Indexed keywords

EID: 53349117713     PISSN: 14366207     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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