Profiles of phenolic compounds of Apis mellifera and Melipona spp. honeys from Venezuela

European Food Research and Technology

Volumn 204, Issue 1, 1997, Pages 43-47

  Vit, Patricia ^a   Soler, Cristina ^b   Tomás Barberán, Francisco A ^b  

^a UNIVERSIDAD DE LOS ANDES   (Venezuela)

^b RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

Apis; Botanical origin; Flavonoids; Honey; Melipona

Indexed keywords

EID: 53249084141     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: None     Document Type: Article

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