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Volumn 208, Issue 5-6, 1999, Pages 434-438
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The influence of starter culture selection on sauerkraut fermentation
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Author keywords
Biogenic amines; Lactic acid fermentation; Starter culture
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Indexed keywords
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EID: 53149143538
PISSN: 14382377
EISSN: 14382385
Source Type: Journal
DOI: 10.1007/s002170050443 Document Type: Article |
Times cited : (71)
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References (13)
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