메뉴 건너뛰기




Volumn 32, Issue 5, 2008, Pages 697-718

Drying behavior of fresh green beans in an inert medium fluidized bed

Author keywords

[No Author keywords available]

Indexed keywords


EID: 53149085944     PISSN: 01458892     EISSN: 17454549     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2008.00199.x     Document Type: Article
Times cited : (5)

References (22)
  • 1
    • 0025507782 scopus 로고
    • An experimental and theoretical analysis of the mechanisms of heat and mass transfer during the drying of corn grains in a fluidized bed
    • ABID, M., GIBERT, R. LAGUERIE, C. 1990. An experimental and theoretical analysis of the mechanisms of heat and mass transfer during the drying of corn grains in a fluidized bed. Int. Chem. Eng. 30, 632 642.
    • (1990) Int. Chem. Eng. , vol.30 , pp. 632-642
    • Abid, M.1    Gibert, R.2    Laguerie, C.3
  • 2
    • 0024910775 scopus 로고
    • Thin-layer drying of melon seed
    • AJIBOLA, O.O. 1989. Thin-layer drying of melon seed. J. Food Eng. 9, 305 320.
    • (1989) J. Food Eng. , vol.9 , pp. 305-320
    • Ajibola, O.O.1
  • 5
    • 14044265042 scopus 로고    scopus 로고
    • Drying behaviour of green beans
    • DOYMAZ, I. 2005. Drying behaviour of green beans. J. Food Eng. 69, 161 165.
    • (2005) J. Food Eng. , vol.69 , pp. 161-165
    • Doymaz, I.1
  • 7
    • 0036887407 scopus 로고    scopus 로고
    • Shrinkage of carrots during drying in an inert medium fluidized bed
    • HATAMIPOUR, M.S. MOWLA, D. 2002. Shrinkage of carrots during drying in an inert medium fluidized bed. J. Food Eng. 55, 247 252.
    • (2002) J. Food Eng. , vol.55 , pp. 247-252
    • Hatamipour, M.S.1    Mowla, D.2
  • 8
    • 0037288972 scopus 로고    scopus 로고
    • Experimental investigation of drying of carrots in a fluidized bed with energy carrier
    • HATAMIPOUR, M.S. MOWLA, D. 2003a. Experimental investigation of drying of carrots in a fluidized bed with energy carrier. Chem. Eng. Technol. 26, 43 49.
    • (2003) Chem. Eng. Technol. , vol.26 , pp. 43-49
    • Hatamipour, M.S.1    Mowla, D.2
  • 9
    • 0036461516 scopus 로고    scopus 로고
    • Experimental and theoretical investigation of drying of carrots in a fluidized bed with energy carrier
    • HATAMIPOUR, M.S. MOWLA, D. 2003b. Experimental and theoretical investigation of drying of carrots in a fluidized bed with energy carrier. Drying Technol. 21 (1 83 101.
    • (2003) Drying Technol. , vol.21 , Issue.1 , pp. 83-101
    • Hatamipour, M.S.1    Mowla, D.2
  • 10
    • 0037880460 scopus 로고    scopus 로고
    • Correlations for shrinkage, density and diffusivity for drying of maize and green peas in a fluidized bed with energy carrier
    • HATAMIPOUR, M.S. MOWLA, D. 2003c. Correlations for shrinkage, density and diffusivity for drying of maize and green peas in a fluidized bed with energy carrier. J. Food Eng. 59, 221 227.
    • (2003) J. Food Eng. , vol.59 , pp. 221-227
    • Hatamipour, M.S.1    Mowla, D.2
  • 11
    • 0001291483 scopus 로고
    • Model for oxidative thermal decomposition of starch in a fluidized reactor
    • JARIWARA, S.L. HOELSCHER, H.E. 1970. Model for oxidative thermal decomposition of starch in a fluidized reactor. Ind. Eng. Chem. 9, 278 284.
    • (1970) Ind. Eng. Chem. , vol.9 , pp. 278-284
    • Jariwara, S.L.1    Hoelscher, H.E.2
  • 12
    • 0027641998 scopus 로고
    • Drying characteristics of starch in an inert medium fluidized bed
    • LEE, D.H. KIM, S.D. 1993. Drying characteristics of starch in an inert medium fluidized bed. Chem. Eng. Technol. 16, 263 269.
    • (1993) Chem. Eng. Technol. , vol.16 , pp. 263-269
    • Lee, D.H.1    Kim, S.D.2
  • 13
    • 0032784222 scopus 로고    scopus 로고
    • Mathematical model for batch drying in an inert medium fluidized bed
    • LEE, D.H. KIM, S.D. 1999. Mathematical model for batch drying in an inert medium fluidized bed. Chem. Eng. Technol. 22, 443 450.
    • (1999) Chem. Eng. Technol. , vol.22 , pp. 443-450
    • Lee, D.H.1    Kim, S.D.2
  • 17
    • 0025841445 scopus 로고
    • Comparison of regression methods for fitting the GAB model to the moisture isotherms of some dried fruit and vegetables
    • SAMANIEGO-ESGUERRA, C.M., BOAG, I.F. ROBERTSON, G.L. 1991. Comparison of regression methods for fitting the GAB model to the moisture isotherms of some dried fruit and vegetables. J. Food Eng. 13, 115 133.
    • (1991) J. Food Eng. , vol.13 , pp. 115-133
    • Samaniego-Esguerra, C.M.1    Boag, I.F.2    Robertson, G.L.3
  • 18
    • 0012751505 scopus 로고    scopus 로고
    • Physical properties and fluidization behaviour of fresh green bean particulates during fluidized bed drying
    • Part C
    • SENADEERA, W., BHANDARI, B., YOUNG, G. WIJESINGHE, B. 2000. Physical properties and fluidization behaviour of fresh green bean particulates during fluidized bed drying. Trans. IChemE 78 (Part C 43 47.
    • (2000) Trans. IChemE , vol.78 , pp. 43-47
    • Senadeera, W.1    Bhandari, B.2    Young, G.3    Wijesinghe, B.4
  • 19
    • 0037411171 scopus 로고    scopus 로고
    • Influence of shapes of selected vegetable materials on drying kinetics during fluidized bed drying
    • SENADEERA, W., BHANDARI, B., YOUNG, G. WIJESINGHE, B. 2003. Influence of shapes of selected vegetable materials on drying kinetics during fluidized bed drying. J. Food Eng. 58, 277 283.
    • (2003) J. Food Eng. , vol.58 , pp. 277-283
    • Senadeera, W.1    Bhandari, B.2    Young, G.3    Wijesinghe, B.4
  • 21
    • 0036784854 scopus 로고    scopus 로고
    • Thermal analysis in fluidized bed drying of moist particles
    • SYAHRUL, S., HAMDULLAHPUR, F. DINCER, I. 2002. Thermal analysis in fluidized bed drying of moist particles. Appl. Thermal Eng. 22, 1763 1775.
    • (2002) Appl. Thermal Eng. , vol.22 , pp. 1763-1775
    • Syahrul, S.1    Hamdullahpur, F.2    Dincer, I.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.