Effects of dietary cholesterol and fat on serum non-cholesterol sterols according to different apolipoprotein E subgroups among healthy men

British Journal of Nutrition

Volumn 100, Issue 2, 2008, Pages 373-379

  Nissinen, Markku J ^a   Gylling, Helena ^b   Miettinen, Tatu A ^a  

^a UNIVERSITY OF HELSINKI   (Finland)

^b UNIVERSITY OF EASTERN FINLAND   (Finland)

Author keywords

Apolipoprotein E; Cholesterol; Non cholesterol sterol metabolism; Phytosterols

Indexed keywords

APOLIPOPROTEIN E; APOLIPOPROTEIN E2; APOLIPOPROTEIN E3; APOLIPOPROTEIN E4; CAMPESTEROL; CHOLESTANOL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LATHOSTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PHYTOSTEROL; SITOSTEROL; STEROL DERIVATIVE;

ADULT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL INTAKE; CHOLESTEROL METABOLISM; CHOLESTEROL SYNTHESIS; CONTROLLED STUDY; FAT INTAKE; HUMAN; HUMAN EXPERIMENT; LIPID BLOOD LEVEL; LIPOPROTEIN BLOOD LEVEL; LOW FAT DIET; MALE; NORMAL HUMAN; PHENOTYPE; QUANTITATIVE ANALYSIS;

APOLIPOPROTEINS E; CHOLESTEROL, DIETARY; CHOLESTEROL, LDL; DIET; DIETARY FATS; HUMANS; INTESTINAL ABSORPTION; LIPIDS; LIPOPROTEINS; MALE; MIDDLE AGED; PHENOTYPE; STEROLS;

EID: 52949084731     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114508894330     Document Type: Article

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