High Polymers which Package Deliciousness Food Packaging and High Polymer Packaging Materials

Kobunshi

Volumn 45, Issue 6, 1996, Pages 404-407

  Yoshii, Junji ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 5244365730     PISSN: 04541138     EISSN: None     Source Type: Journal    
DOI: 10.1295/kobunshi.45.404     Document Type: Article

References (3)

1. M. Salame: The Use of Low Permiation Thermoplastics in Food＆Beverages, 167th ACS Meeting. Div. of Org. Coatings and Plastics Chemistry. Preprints, 34[1]. April (1974).
2. PACPIA: 10, 126 (1990).
3. Rick Folland: proceeding of Future Pak'89, p. 483 (1989).