Determination of metolcarb and diethofencarb in apples and apple juice by solid-phase microextraction-high performance liquid chromatography

Journal of Chromatographic Science

Volumn 46, Issue 8, 2008, Pages 751-756

  Yang, Xiu Min ^b   Wang, Ou ^a   Wang, Ming Zhao ^a   Hu, Yan Xue ^a   Li, Wei Ning ^a   Wang, Zhi ^a  

^a AGRICULTURAL UNIVERSITY OF HEBEI   (China)

^b Agricultural Iniversity of Hebei ^*

Author keywords

[No Author keywords available]

Indexed keywords

MALUS X DOMESTICA;

CARBAMIC ACID DERIVATIVE; DIETHOFENCARB; METOLCARB;

APPLE; ARTICLE; BEVERAGE; CALIBRATION; CHEMISTRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; OSMOLARITY; PH; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY; TEMPERATURE;

BEVERAGES; CALIBRATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HYDROGEN-ION CONCENTRATION; MALUS; OSMOLAR CONCENTRATION; PHENYLCARBAMATES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; TEMPERATURE;

EID: 51849096052     PISSN: 00219665     EISSN: None     Source Type: Journal    
DOI: 10.1093/chromsci/46.8.751     Document Type: Article

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