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Volumn 36, Issue 6, 2008, Pages 561-575
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Hypotensive effects and safety of intake of lactic acid beverage containing chicken collagen hydrolysate in subjects with mild hypertension or high-normal blood pressure
a a a a a b c d
b
Nippon Luna Inc
(Japan)
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Author keywords
ACE inhibitory activity; C COP (Chicken Collagen Octa Peptides); Long term administration; Safety
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Indexed keywords
COLLAGEN;
DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR;
LACTIC ACID;
PLACEBO;
ADULT;
ALANINE AMINOTRANSFERASE BLOOD LEVEL;
ALKALINE PHOSPHATASE BLOOD LEVEL;
ARTICLE;
ASPARTATE AMINOTRANSFERASE BLOOD LEVEL;
BEVERAGE;
BLOOD PRESSURE MEASUREMENT;
BLOOD PRESSURE REGULATION;
BODY MASS;
BORDERLINE HYPERTENSION;
CALCIUM BLOOD LEVEL;
CHLORIDE BLOOD LEVEL;
CLINICAL OBSERVATION;
CLINICAL TRIAL;
CONTROLLED CLINICAL TRIAL;
CONTROLLED STUDY;
DRUG EFFICACY;
DRUG SAFETY;
FEMALE;
FLUID INTAKE;
GAMMA GLUTAMYL TRANSFERASE BLOOD LEVEL;
HUMAN;
LABORATORY TEST;
LACTATE DEHYDROGENASE BLOOD LEVEL;
MAGNESIUM BLOOD LEVEL;
MAJOR CLINICAL STUDY;
MALE;
POTASSIUM BLOOD LEVEL;
RANDOMIZED CONTROLLED TRIAL;
SIDE EFFECT;
SODIUM BLOOD LEVEL;
SYSTOLIC BLOOD PRESSURE;
TREATMENT DURATION;
TREATMENT OUTCOME;
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EID: 51749086826
PISSN: 03863603
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (2)
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References (19)
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