Global scenarios for biofuels: Impacts and implications

Review of Agricultural Economics

Volumn 30, Issue 3, 2008, Pages 495-505

  Rosegrant, Mark W ^a   Zhu, Tingju ^a   Msangi, Siwa ^a   Sulser, Timothy ^a  

^a INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 51649090964     PISSN: 10587195     EISSN: 14679353     Source Type: Journal    
DOI: 10.1111/j.1467-9353.2008.00424.x     Document Type: Article

References (8)

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2. Fulton, L., T. Howes, and J. Hardy. Bio-fuels for Transport: An International Perspective. Paris, France: International Energy Agency, 2004.
3. Graham-Harrison, E. Food Security Worries Could Limit China Bio-Fuels. Planet Ark, (26 Sept. 2005). Available at http://www.planetark.com/ dailynewsstory.cfm/newsid/32656/story.htm (accessed 10 December 2007).
4. International Energy Agency (IEA) Bioenergy. Benefits of Bioenergy, 2005. Available at http://www.ieabioenergy.com/MediaItem.aspx?id=52 (accessed 10 December 2007).
5. IEA. World Energy Outlook 2004. Paris, France: OECD/IEA, 2004. Available at http://www.iea.org/textbase/speech/2004/WEO2004_NorthAmerica.pdf (accessed 10 December 2007).
6. Licht, F.O. World Ethanol and Biofuels Report. Vol 3. UK: Tunbridge Wells, 2005.
7. National Research Council (NRC). Water Implications of Biofuels Production in the United States, Washington, DC: National Academies Press, 2007, p. 86.
8. Rosegrant, M. W., M. Paisner, S. Meijer, and J. Witcover. Global Food Projections to 2020: Emerging Trends and Alternative Futures. Washington DC: International Food Policy Research Institute, 2001.