SCOPUS 정보 검색 플랫폼

Research in Veterinary Science

Volumn 85, Issue 3, 2008, Pages 625-627

Attitudes of Swiss consumers towards meat from entire or immunocastrated boars: A representative survey

(2) Huber Eicher, B a Spring, P a

a BERN UNIVERSITY OF APPLIED SCIENCES (Switzerland)

Author keywords

Anaesthesia; Boar taint; Castration; Consumer attitudes; Immunocastration; Survey

Indexed keywords

ANIMAL WELFARE; ARTICLE; CASTRATION; CONSUMER ATTITUDE; FEMALE; FOOD INTAKE; FOOD QUALITY; HEALTH SURVEY; HUMAN; INTERVIEW; MALE; MEAT INDUSTRY; NORMAL HUMAN; PIGLET; SWINE; SWITZERLAND;

ABATTOIRS; ANIMALS; ATTITUDE TO HEALTH; DATA COLLECTION; HUMANS; INTERVIEWS AS TOPIC; MALE; MEAT; ORCHIECTOMY; SWINE; SWITZERLAND;

ANIMALIA;

EID: 50849102628 PISSN: 00345288 EISSN: None Source Type: Journal
DOI: 10.1016/j.rvsc.2008.03.002 Document Type: Article

Times cited : (39)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.