Performance and mechanism of methylene blue biosorption on orange peel

Environmental Technology

Volumn 29, Issue 9, 2008, Pages 1021-1030

  Cui, L ^a   Liu, C ^b   Wu, G ^a  

^a SOUTH CENTRAL UNIVERSITY FOR NATIONALITIES   (China)

^b Hubei Provincial Research Institute of Environmental Science   (China)

Author keywords

Biosorption; Mechanism; Methylene Blue; Orange peel

Indexed keywords

ADSORPTION; ADSORPTION ISOTHERMS; AROMATIC COMPOUNDS; BINDING SITES; BIOSORPTION; MECHANISMS;

ADSORPTION CAPACITIES; ADSORPTION EQUILIBRIA; DYE CONCENTRATION; LANGMUIR ISOTHERM MODELS; METHYLENE BLUE; ORANGE PEELS; SALT CONCENTRATION; SORPTION/DESORPTION;

CITRUS FRUITS;

METHYLENE BLUE; SODIUM CHLORIDE;

ADSORPTION ISOTHERMS; BIOSORPTION; DYES; FRUITS; FUNCTIONAL GROUPS; PH;

AQUEOUS SOLUTION; DYE; EQUILIBRIUM; PERFORMANCE ASSESSMENT; RECYCLING; SORPTION;

AQUEOUS SOLUTION; ARTICLE; BIOSORPTION; CONCENTRATION (PARAMETERS); PERFORMANCE; PH;

EID: 50649096578     PISSN: 09593330     EISSN: 1479487X     Source Type: Journal    
DOI: 10.1080/00207210802166872     Document Type: Article

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