Improved maturation of pond-reared, black tiger shrimp (Penaeus monodon) using fish oil and astaxanthin feed supplements

Aquaculture

Volumn 282, Issue 1-4, 2008, Pages 83-89

  Paibulkichakul, Chalee ^a,c   Piyatiratitivorakul, Somkiat ^a   Sorgeloos, Patrick ^b   Menasveta, Piamsak ^a  

^a Faculty of Science   (Thailand)

^b GHENT UNIVERSITY   (Belgium)

^c Barapa University   (Thailand)

Author keywords

Aquaculture; Astaxanthin; HUFA; Marine shrimp culture; Penaeus monodon; Pond culture; Shrimp broodstock; Shrimp maturation; Shrimp reproduction

Indexed keywords

AQUACULTURE; CAROTENOID; COMPARATIVE STUDY; CONCENTRATION (COMPOSITION); CRUSTACEAN; DIET; MATURATION;

CEPHALOPODA; DECAPODA (CRUSTACEA); PENAEUS MONODON;

EID: 50649085013     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2008.06.006     Document Type: Article

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