A novel enzymatic process for glycogen production

Biocatalysis and Biotransformation

Volumn 26, Issue 1-2, 2008, Pages 133-140

  Kajiura, Hideki ^a,b   Kakutani, Ryo ^b   Akiyama, Tsunehisa ^b   Takata, Hiroki ^b   Kuriki, Takashi ^b  

^a Ezaki Glico Co Ltd   (Japan)

^b EZAKI GLICO CO LTD   (Japan)

Author keywords

glucan; Branching enzyme; Glycogen; Hyperbranched polymer; Production process

Indexed keywords

ANIMAL CELL CULTURE; BLOOD VESSEL PROSTHESES; GLUCOSE;

BRANCHING ENZYME; ENZYMATIC PROCESSES; GLYCOGEN; HYPERBRANCHED POLYMER; PRODUCTION PROCESS;

ENZYMES;

1,4 ALPHA GLUCAN BRANCHING ENZYME; 4ALPHA GLUCANOTRANSFERASE; AMYLOSE; DEXTRIN; GLUCOSE 1 PHOSPHATE; GLYCOGEN; ISOAMYLASE; PHOSPHORYLASE; STARCH;

ANALYTICAL PARAMETERS; ARTICLE; BIOTECHNOLOGICAL PRODUCTION; CONTROLLED STUDY; ENZYME ENGINEERING; ENZYME SYNTHESIS; GLYCOGEN SYNTHESIS; MOLECULAR WEIGHT; NONHUMAN; NUCLEOTIDE SEQUENCE; SHELLFISH;

ANIMALIA;

EID: 50549101627     PISSN: 10242422     EISSN: 10292446     Source Type: Journal    
DOI: 10.1080/10242420701789411     Document Type: Article

References (33)

1. Boyer, C. and Preiss, J. (1977) Biosynthesis of bacterial glycogen: purification and properties of the Escherichia coli B α-1,4-glucan: α-1,4-glucan 6-glycosyltransferase. Biochemistry, 16, pp. 3693-3699.
2. Boyer, CD, Simpson, EKG and Damewood, PA. (1982) The possible relationship of starch and phytoglycogen in sweet corn. II. The role of branching enzyme I. Starch/Starke, 34, pp. 81-85.
3. Cori, GT and Cori, CF. (1943) Crystalline muscle phosphorylase. IV. Formation of glycogen. J Biol Chem, 151, pp. 57-63.
4. Dubois, M., Gilles, KA, Hamilton, JK, Robers, PA and Smith, F. (1956) Colorimetric method for determination of sugars and related substances. Anal Chem, 28, pp. 350-356.
5. Fujii, K., Takata, H., Yanase, M., Terada, Y., Ohdan, K., Takaha, T., Okada, S. and Kuriki, T. (2003) Bioengineering and application of novel glucose polymers. Biocatal Biotransform, 21, pp. 167-172.
6. Geddes, R. (1986) Glycogen: A metabolic viewpoint. Biosci Rep, 6, pp. 415-428.
7. Greenberg, CC, Jurczak, MJ, Danos, AM and Brady, MJ. (2006) Glycogen branches out: New perspectives on the role of glycogen metabolism in the integration of metabolic pathways. Am J Physiol Endocrinol Metab, 291, p. E1.
8. Hamada, S., Nozaki, K., Ito, H., Yoshimoto, Y., Yoshida, H., Hiraga, S., Onodera, S., Honma, M., Takeda, Y. and Matsui, H. (2001) Two starch-branching-enzyme isoforms occur in different fractions of developing seeds of kidney bean. Biochem J, 359, pp. 23-34.
9. Hata, K., Hata, M., Hata, M. and Matsuda, K. (1983) The structures of shellfish glycogens I. J Jpn Soc Starch Sci, 30, pp. 88-94.
10. Heath, EM, Morken, NW, Campbell, KA, Tkach, D., Boyd, EA and Strom, DA. (2001) Use of buccal cells collected in mouthwash as a source of DNA for clinical testing. Arch Pathol Lab Med, 125, pp. 127-133.
11. Hizukuri, S. and Osaki, S. (1978) A rapid Smith-degradation for the determination of non-reducing, terminal residues of (1→4)-α--glucans. Carbohydr Res, 63, pp. 261-264.
12. Kitahata, S. and Okada, S. (1988) Handbook of amylase and related enzymes. Their sources, isolation methods, properties and applications, pp. 143-154. Pergamon Press, Oxford
13. Kitamura, S. (1996) Starch polymers, natural and synthetic. The polymeric materials encyclopedia, synthesis, properties and applications, 10, pp. 7915-7922. BOCA Ratom CRC Press
14. Kjoelberg, O., Manners, DJ and Wright, A. (1963) Alpha-1,4-glucosans. XVII. The molecular structure of some glycogens. Comp Biochem Physiol, 34, pp. 353-365.
15. Krisman, CR. (1962) A method for the colorimetric estimation of glycogen with iodine. Anal Biochem, 4, pp. 17-23.
16. Manners, DJ. (1991) Recent developments in our understanding of glycogen structure. Carbohydr Polym, 16, pp. 37-82.
17. Mantovani, B. (1981) Phagocytosis of immune complexes mediated by IgM and C3 receptors by macrophages from mice treated with glycogen. J Immunol, 126, pp. 127-130.
18. Praznik, W., Rammesmayer, G. and Spies, T. (1992) Characterization of the (1→4)-α--glucan-branching 6-glycosyltransferase by in vitro synthesis of branched starch polysaccharides. Carbohydr Res, 227, pp. 171-182.
19. Roach, PJ. (2002) Glycogen and its metabolism. Curr Mol Med, 2, pp. 101-120.
20. Ryoyama, K., Kidachi, Y., Yamaguchi, H., Kajiura, H. and Takata, H. (2004) Anti-tumor activity of an enzymatically synthesized alpha-1,6 branched alpha-1,4-glucan, glycogen. Biosci Biotechnol Biochem, 68, pp. 2332-2340.
21. Satoh, T., Imai, T., Ishihara, H., Maeda, T., Kitajyo, Y., Sakai, Y., Kaga, H., Kaneko, N., Ishii, F. and Kakuchi, T. (2005) Synthesis, branched structure, and solution property of hyperbranched -glucan and -galactan. Macromolecules, 38, pp. 4202-4210.
22. Shinohara, ML, Ihara, M., Abo, M., Hashida, M., Takagi, S. and Beck, TC. (2001) A novel thermostable branching enzyme from an extremely thermophilic bacterial species, Rhodothermus obamensis. Appl Microbiol Biotechnol, 57, pp. 653-659.
23. Takaha, T. and Smith, SM. (1999) The functions of 4-α-glucanotransferases and their use for the production of cyclic glucans. Biotechnol Genet Eng Rev, 16, pp. 257-280.
24. Takaha, T., Yanase, M., Okada, S. and Smith, SM. (1993) Disproportionating enzyme (4-α-glucanotransferase); EC 2.4.1.25 of potato: Purification, molecular cloning, and potential role in starch metabolism. J Biol Chem, 268, pp. 1391-1396.
25. Takata, H., Takaha, T., Kuriki, T., Okada, S., Takagi, M. and Imanaka, T. (1994) Properties and active center of the thermostable branching enzyme from Bacillus stearothermophilus. Appl Environ Microbiol, 60, pp. 3096-3104.
26. Takata, H., Ohdan, K., Takaha, T., Kuriki, T. and Okada, S. (2003) Properties of branching enzyme from hyperthermophilic bacterium, Aquifex aeolicus, and its potential for production of highly-branched cyclic dextrin. J Appl Glycosci, 50, pp. 15-20.
27. Takata, H., Kato, T., Takagi, M. and Imanaka, T. (2005) Cyclization reaction catalyzed by Bacillus cereus branching enzyme, and the structure of cyclic glucan produced by the enzyme from amylose. J Appl Glycosci, 52, pp. 359-365.
28. Takaya, Y. (2000) Biological activities of natural resources around us are now in the limelight. Yakugaku Zasshi, 120, pp. 1075-1089.
29. Takaya, Y., Uchisawa, H., Ichinohe, H., Sasaki, J., Ishida, K. and Matsue, H. (1998) Antitumor glycogen from scallops and the interrelationship of structure and antitumor activity. J Mar Biotechnol, 6, pp. 208-213.
30. Takeda, C., Takeda, Y. and Hizukuri, S. (1983) Physicochemical properties of lily starch. Cereal Chem, 60, pp. 212-216.
31. Terada, Y., Fujii, K., Takaha, T. and Okada, S. (1999) Thermus aquaticus ATCC 33923 amylomaltase gene cloning and expression and enzyme characterization: Production of cycloamylose. Appl Environ Microbiol, 65, pp. 910-915.
32. Thorpe, BD and Marcus, S. (1967) Phagocytosis and intracellular fate of Pasteurella tularensis: In vitro effects of exudate stimulants and streptomycin on phagocytic cells. J Reticuloendothel Soc, 4, pp. 10-23.
33. Tolmasky, DS and Krisman, CR. (1987) The degree of branching in (α1,4)-(α1,6)-linked glucopolysaccharides is dependent on intrinsic properties of the branching enzymes. Eur J Biochem, 168, pp. 393-397.