The thermodynamic properties of 4-pentenoic acid

Russian Journal of Physical Chemistry A

Volumn 82, Issue 9, 2008, Pages 1521-1526

  Emel'yanenko, V N ^a   Verevkin, S P ^a   Burakova, E N ^b   Roganov, G N ^b   Georgieva, M K ^c  

^a UNIVERSITY OF ROSTOCK   (Germany)

^b Mogilevskij Tekhnologicheskij Inst   (Belarus)

^c INSTITUTE OF ORGANIC CHEMISTRY   (Bulgaria)

Author keywords

[No Author keywords available]

Indexed keywords

ARSENIC COMPOUNDS; CHEMICAL PROPERTIES; CHLORINE COMPOUNDS; ENTHALPY; FOOD ADDITIVES; HYDROSTATIC PRESSURE; METHOD OF MOMENTS; THERMODYNAMIC PROPERTIES; VAPOR PRESSURE;

COMBUSTION CALORIMETRY; CONFORMATIONAL ANALYSES; ENTHALPY OF FORMATION; ENTHALPY OF VAPORIZATION; EQUILIBRIUM STRUCTURES; FUNDAMENTAL VIBRATIONS; IDEAL GASES; IR BANDS; IR SPECTRUM; MOMENTS OF INERTIA; PENTENOIC ACID; QUANTUM-CHEMICAL METHODS; TEMPERATURE RANGES; TOTAL ENERGIES; TRANSFER METHODS; VIBRATIONAL FREQUENCIES;

THERMODYNAMICS;

EID: 50249123912     PISSN: 00360244     EISSN: None     Source Type: Journal    
DOI: 10.1134/S0036024408090215     Document Type: Article

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