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Volumn 2, Issue , 2003, Pages 1347-1350
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A multisensor system for monitoring the quality of carbon dioxide in the beverage industry
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Author keywords
Beverage industry; Carbon dioxide; Costs; Environmentally friendly manufacturing techniques; Gas detectors; Industrial pollution; Monitoring; Multisensor systems; Water pollution; Wireless communication
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Indexed keywords
ACTUATORS;
BEVERAGES;
CARBON DIOXIDE;
CHEMICAL SENSORS;
COSTS;
GAS DETECTORS;
METALLIC COMPOUNDS;
METALS;
MICROSYSTEMS;
MONITORING;
POLLUTION;
RIVER POLLUTION;
SENSOR DATA FUSION;
TRACE ELEMENTS;
TRANSDUCERS;
WATER POLLUTION;
WIRELESS TELECOMMUNICATION SYSTEMS;
BEVERAGE INDUSTRY;
CONTINUOUS MONITORING;
INDUSTRIAL POLLUTION;
MANUFACTURING TECHNIQUES;
METAL OXIDE SENSORS;
OXYGEN CONCENTRATIONS;
RESISTIVE GAS SENSORS;
WIRELESS COMMUNICATIONS;
SOLID-STATE SENSORS;
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EID: 50049124440
PISSN: None
EISSN: None
Source Type: Conference Proceeding
DOI: 10.1109/SENSOR.2003.1217023 Document Type: Conference Paper |
Times cited : (5)
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References (4)
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