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Volumn 4, Issue 10, 2007, Pages 3920-3923

The investigation of swollen process in gelatin gel by using positron annihilation spectroscopy

Author keywords

[No Author keywords available]

Indexed keywords

BIO POLYMERS; BOUND STATES; CARBOXYL GROUPS; DIFFERENTIAL SCANNING CALORIMETRY (DSC); DSC CURVES; FREEZING WATER; FUSION ENTHALPY; GELATIN GELS; GELATIN MOLECULES; HELIX STRUCTURES; HOLE RADIUS; HYDROPHILIC GROUPS; HYDROPHILIC SITES; HYDROPHOBIC GROUPS; INTERNATIONAL CONFERENCES; NETWORK STRUCTURES; NON-FREEZING WATER; POSITRON ANNIHILATION LIFETIME SPECTRA; POSITRON-ANNIHILATION LIFETIME SPECTROSCOPY; WATER MOLECULES; WEIGHT PERCENTAGES;

EID: 49949104040     PISSN: 18626351     EISSN: None     Source Type: Journal    
DOI: 10.1002/pssc.200675778     Document Type: Conference Paper
Times cited : (5)

References (13)
  • 13
    • 0003080378 scopus 로고
    • Academic Press, London/New York
    • P. Bornstein and W. Traub, The Protein, Vol. IV (Academic Press, London/New York, 1979), pp. 411-632.
    • (1979) The Protein , vol.4 , pp. 411-632
    • Bornstein, P.1    Traub, W.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.