High throughput spectral imaging system for wholesomeness inspection of chicken

Applied Engineering in Agriculture

Volumn 24, Issue 4, 2008, Pages 475-485

  Chao, Kuanglin ^a   Yang, Chun Chieh ^b   Kim, Moon S ^a   Chan, Diane E ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

^b UNIVERSITY OF KENTUCKY   (United States)

Author keywords

Food safety; HACCP; Poultry; Spectral imaging

Indexed keywords

CANNING; CONSUMER PRODUCTS; DIGITAL IMAGE STORAGE; ELECTRON BEAM LITHOGRAPHY; FOOD PRESERVATION; FOOD PRODUCTS; FOOD PRODUCTS PLANTS; IMAGING SYSTEMS; IMAGING TECHNIQUES; INSPECTION; OPTOELECTRONIC DEVICES; SPEED; THROUGHPUT;

CHARGE-COUPLED DEVICE DETECTOR; CONSUMER DEMANDS; CONTINUOUS OPERATIONS; FOOD SAFETY; FOOD SAFETY INSPECTION; HACCP; HIGH SPEEDS; HIGH THROUGHPUTS; HYPER-SPECTRAL IMAGES; MULTI-SPECTRAL IMAGING; ON LINE INSPECTION; ON-LINE IDENTIFICATION; POULTRY; POULTRY PRODUCTS; PROCESSING LINES; PRODUCTION EFFICIENCIES; SPECTRAL IMAGING; SPECTRAL IMAGING SYSTEM; WAVE BANDS;

CURVE FITTING;

GALLUS GALLUS;

EID: 49849087294     PISSN: 08838542     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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