Influence of Toyocerin® (Bacillus cereus var. toyoi) on breeding performance of primiparous rabbit does

World Rabbit Science

Volumn 15, Issue 4, 2007, Pages 179-187

  Pinheiro, V ^a   Mourao J L ^a   Jimenez, G ^b  

^a UNIVERSITY OF TRÁS OS MONTES AND ALTO DOURO   (Portugal)

^b Rubinum SA   (Spain)

Author keywords

Probiotics; Rabbit does; Reproductive performance; Toyocerin

Indexed keywords

BACILLUS CEREUS; BACILLUS CEREUS BIOVAR TOYOI; ORYCTOLAGUS CUNICULUS;

EID: 49649101875     PISSN: 12575011     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (22)

1. Abbott, A., 2004. Gut reaction. Nature, 427, 284-286.
2. Abdel-Samee, A. M., 1995. Using some antibiotics and probiotics for alleviating heat stress on growing and doe rabbits in Egypt. World Rabbit Sci., 3, 107-111.
3. AOAC, 2000. Official Methods of Analysis (Seventeenth Edition). Association of Official Analytical Chemists, Washington, DC.
4. Cervera, C., Costera, A., Moya, J., Fernández-Carmona, J., Pascual, J., 2001. Utilización de piensos de alfalfa en la recría de conejas reproductoras. In Proc.: XXVI Symposium de Cunicultura. Aveiro, Portugal, 156-163.
5. De Blas, C., 2000. Alimentação de coelhas reprodutoras. In Proc.: I Jornadas Internacionais de Cunicultura, APEZ, Vila Real, Portugal, 71-78.
6. De Blas, J.C., Wiseman J., Fraga, M.J., Villamide, M.J., 1992. Prediction of the digestible energy and digestibility of gross energy of feeds for rabbits. 2. Mixed diets. Anim. Feed Sci. Technol., 39, 39-59.
7. De Blas, J.C., Mateos G.G., 1998. Feed formulation. In: De Blas J.C., Wiseman J. (Eds). The Nutrition of the Rabbit. CAB Int., Wallingford, UK, 241-254.
8. Fernández-Carmona J., Blas E., Pascual J.J., Maertens L., Gidenne T., Xiccato G., García J. 2005. Recommendations and guidelines for applied nutrition experiments in rabbits. World Rabbit Sci., 13: 209-228.
9. Esteve-Garcia, E., Rafel, O., Jiménez, G., 2004. Eficacia de Toyocerin® en conejos de engorde. In Proc.: XXX Symposium de Cunicultura de Asescu. Lugo, Spain, 85-89.
10. EU, 2002. Isolation and Enumeration of presumptive Bacillus spp. in animal feeds. in Report EUE 20873/3EN - Methods for the official control of probiotics (microorganisms) used as animals feeds - project SMT-CT98-2235, 67-77.
11. Falcão-e-Cunha L, Castro-Solla L., Maertens L., Marounek M., Pinheiro V., Freire J., Mourão J.L., 2007. Alternative to antibiotic growth promoters in rabbit feeding - A review. World Rabbit Sci., 15, 127-140.
12. rd World Rabbit Congress, Rome, Italy, 279-286.
13. JMP 5.0.1.2, 2003. SAS Institute Inc.
14. Karma, D., Chaudhar,Y., Singh, R., Pathak, N., 1996. Influence of feeding probiotics on growth performance and nutrient digestibility in rabbits. World Rabbit Sci., 4, 85-88.
15. th World Rabbit Congress, Puebla, México, 874-879.
16. Maertens L., Van Renterghem R., De Groote G., 1994. Effects of dietary inclusion of Paciflor® (Bacillus Cip 5832) on the milk composition and performances of does and on a cecal and growth parameters of their weanlings. World Rabbit Sci., 2, 67-73.
17. Mourão, J., Pinheiro, V., Falcão e Cunha, L., 2005. Alternativas ao uso de antibióticos nas dietas para coelhos em crescimento. In Proc.:III Jornadas Internacionais de cunicultura, Vila Real, Portugal, 27-45.
18. Nakamura, A., Ota, Y., Mizukami, A., Ito, T., Ngwai Y., Adachi, Y., 2002. Evaluation of Aviguard®, a commercial competitive exclusion product for efficacy and after-effect on the antibody response of chicks to Salmonella. Poultry Sci., 81, 1653-1660.
19. Nicodemus, N., Carabaño, R., Garcia, J., De Blas, C., 2004. Performance response of doe rabbits to Toyocerin (Bacillus cereus var. toyoi) supplementation. World Rabbit Sci., 12, 109-118.
20. Pinheiro, V., Mourão, J., Carvalho, C., 2005. Efecto del manejo de la alimentación y del tipo genético sobre los rendimientos productivos de conejas primíparas. In Proc.: XXX Symposium de Cunicultura da ASESCU, Valadolid, Spain, 99-106.
21. Trocino, A., Xiccato, G., Carraro, L., Jimenez, G., 2005. Effect of diet supplementation with Toyocerin® (Bacillus cereus var. toyoi) on performance and health in growing rabbits. World Rabbit Sci., 13, 17-28.
22. Van Soest, J.P., Robertson, J.B., Lewis, B.A., 1991. Methods for dietary fiber, neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci., 74, 3583-3597.