Residues of deoxynivalenol (DON) in pig tissue after feeding mash or pellet diets containing low concentrations

Molecular Nutrition and Food Research

Volumn 52, Issue 6, 2008, Pages 727-734

  Döll, Susanne ^a   Dänicke, Sven ^a   Valenta, Hana ^a  

^a FEDERAL RESEARCH INSTITUTE FOR ANIMAL HEALTH   (Germany)

Author keywords

Carry over; Deoxynivalenol; Fusarium; Mycotoxin; Residues

Indexed keywords

ANIMALIA; FUSARIUM; SUIDAE; TRITICUM AESTIVUM;

DRUG RESIDUE; TRICHOTHECENE DERIVATIVE; VOMITOXIN;

ANIMAL; ARTICLE; CHEMISTRY; DIET; FOOD CONTAMINATION; KIDNEY; LIVER; MALE; MEAT; MUSCLE; SWINE; WHEAT;

ANIMALS; DIET; DRUG RESIDUES; FOOD CONTAMINATION; KIDNEY; LIVER; MALE; MEAT; MUSCLES; SWINE; TRICHOTHECENES; TRITICUM;

EID: 49649099260     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.200700308     Document Type: Article

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