Use of X-ray micro computed tomography in the evaluation of bread crumb structure

Microscopy and Microanalysis

Volumn 14, Issue SUPPL. 2, 2008, Pages 700-701

  Lape, A D ^a   Jensen, S ^a   Jeor, V L St ^a   Lendon, C A ^a  

^a CARGILL INC   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 49549096009     PISSN: 14319276     EISSN: 14358115     Source Type: Journal    
DOI: 10.1017/S1431927608081889     Document Type: Conference Paper

References (2)

1. M.G. Scanlon et al., Food Research International 34 (2001) 841-864
2. "Structural parameters measured by Skyscan ™ CT-analyser software", Skyscan™, Aartselaar, BE