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Volumn 19, Issue 2, 2008, Pages 177-183

The stability of choline ascorbate

Author keywords

ascorbic acid; choline ascorbate; pH; temperature; vitamin C

Indexed keywords

ASCORBIC ACID; CHOLINE ASCORBATE; UNCLASSIFIED DRUG; VITAMIN B COMPLEX;

EID: 49549093216     PISSN: 07926855     EISSN: 21910286     Source Type: Journal    
DOI: 10.1515/JBCPP.2008.19.2.177     Document Type: Article
Times cited : (6)

References (8)
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  • 4
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    • Margolis, S.A.1    Park, E.2
  • 5
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    • Stability of ascorbic acid: Orange juices
    • Appleseed, A. Stability of ascorbic acid: Orange juices. J Am Diet Assoc 2002;102:525-9.
    • (2002) J Am Diet Assoc , vol.102
    • Appleseed, A.1
  • 6
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    • On the bound form of ascorbic acid
    • XII, Isolation of pure ascorbigen and some other indole derivatives from savoy cabbage
    • Prochazka, Z, Sanda, V. On the bound form of ascorbic acid. XII, Isolation of pure ascorbigen and some other indole derivatives from savoy cabbage. Coll Czech Chem Commun 1960;25:270-80.
    • (1960) Coll Czech Chem Commun , vol.25
    • Prochazka, Z.1    Sanda, V.2
  • 7
    • 33845378821 scopus 로고
    • Isolation of choline ascorbate from Apium graveolens
    • Kavalah, G, Akcasu, A. Isolation of choline ascorbate from Apium graveolens. J Nat Prod 1985;48:495
    • (1985) J Nat Prod , vol.48 , pp. 495
    • Kavalah, G.1    Akcasu, A.2
  • 8
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    • Determination of reduced ascorbic acid in small amounts of blood
    • Farmer, CJ, Abt, AF. Determination of reduced ascorbic acid in small amounts of blood. Proc Soc Exp Biol Med 1936;34:146-50.
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    • Farmer, C.J.1    Abt, A.F.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.