Studies on the content variation of chemical constituents during the combination of ginseng with veratrum nigrum by ESI-MS and HPLC-ESI-MS

Acta Chimica Sinica

Volumn 65, Issue 9, 2007, Pages 829-833

  Zhang, Xu ^a,b   Song, Feng Rui ^a   Wang, Li Shu ^c   Liu, Zhi Qiang ^a   Liu, Shu Ying ^a  

^a CHANGCHUN INSTITUTE OF APPLIED CHEMISTRY   (China)

^b UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^c CHANGCHUN UNIVERSITY   (China)

Author keywords

Alkaloid; Combination; ESI MS; Ginseng; Ginsenoside; HPLC ESI MS; Veratrum nigrum

Indexed keywords

EID: 48949118776     PISSN: 05677351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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