An outbreak of Salmonella food poisoning at a snapping turtle restaurant

Japanese Journal of Infectious Diseases

Volumn 61, Issue 4, 2008, Pages 328-

  Fukushima, Hirokazu ^a   Okuno, Junko ^a   Fujiwara, Yukiko ^a   Hosoda, Toyoko ^a   Kurazono, Takayuki ^b   Ohtsuka, Kayoko ^b   Yanagawa, Keiko ^b   Yamaguchi, Masanori ^b  

^a Kawagoe City Public Health Center   (Japan)

^b SAITAMA INSTITUTE OF PUBLIC HEALTH   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

AMPICILLIN; CEFOTAXIME; CHLORAMPHENICOL; CIPROFLOXACIN; COTRIMOXAZOLE; FOSFOMYCIN; GENTAMICIN; KANAMYCIN; NALIDIXIC ACID; NORFLOXACIN; STREPTOMYCIN; TETRACYCLINE;

ABDOMINAL PAIN; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIAL STRAIN; BACTERIUM CONTAMINATION; BACTERIUM ISOLATE; BLOOD SAMPLING; CATERING SERVICE; CLINICAL ARTICLE; CONTROLLED STUDY; DIARRHEA; EPIDEMIC; FECES ANALYSIS; FEVER; FOOD POISONING; HUMAN; INCUBATION TIME; INOCULATION; JAPAN; KITCHEN; MALE; MEAT; NONHUMAN; PRESCHOOL CHILD; PULSED FIELD GEL ELECTROPHORESIS; SALMONELLA ENTERICA; SALMONELLA TYPHIMURIUM; SALMONELLOSIS; SEROTYPE; SYMPTOM; VOMITING;

ANIMALS; CHILD, PRESCHOOL; DISEASE OUTBREAKS; ELECTROPHORESIS, GEL, PULSED-FIELD; HUMANS; MALE; RESTAURANTS; SALMONELLA FOOD POISONING; SALMONELLA TYPHIMURIUM; TURTLES;

EID: 48749131423     PISSN: 13446304     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)