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Volumn 46, Issue 7, 2008, Pages 625-629
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Stacking interaction study of trans-resveratrol (trans-3,5,4′- trihydroxystilbene) in solution by nuclear magnetic resonance and fourier transform infrared spectroscopy
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Author keywords
13C; 1H; NMR; Relaxation rate; Resveratrol; Stacking
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Indexed keywords
BIOCHEMISTRY;
CHEMICAL SHIFT;
FOOD PRODUCTS;
FOURIER TRANSFORM INFRARED SPECTROSCOPY;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
SPIN DYNAMICS;
13C;
1H;
AROMATIC RINGS;
BIOLOGICAL CHEMISTRY;
INTERACTION STUDIES;
ORGANIC CHEMISTRY;
RELAXATION RATES;
STACKING INTERACTION;
STACKINGS;
TRANS-RESVERATROL;
RESVERATROL;
RESVERATROL;
STILBENE DERIVATIVE;
ARTICLE;
CHEMICAL STRUCTURE;
CHEMISTRY;
INFRARED SPECTROSCOPY;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
PHYSICAL CHEMISTRY;
SOLUTION AND SOLUBILITY;
CHEMISTRY, PHYSICAL;
MAGNETIC RESONANCE SPECTROSCOPY;
MOLECULAR STRUCTURE;
SOLUTIONS;
SPECTROSCOPY, FOURIER TRANSFORM INFRARED;
STILBENES;
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EID: 48549101396
PISSN: 07491581
EISSN: 1097458X
Source Type: Journal
DOI: 10.1002/mrc.2217 Document Type: Article |
Times cited : (23)
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References (20)
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