Foods and new foods: the role of nutrition in skeletal health.

Journal of clinical gastroenterology

Volumn 38, Issue 6 Suppl, 2004, Pages

  Bacciottini, Lucia ^a   Brandi, Maria Luisa ^a  

^a UNIVERSITY OF FLORENCE   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

MINERAL WATER;

BONE; CALCIUM INTAKE; DAIRY PRODUCT; DIET; DIET SUPPLEMENTATION; HUMAN; METABOLISM; NUTRITIONAL REQUIREMENT; REVIEW;

BONE AND BONES; CALCIUM, DIETARY; DAIRY PRODUCTS; DIET; DIETARY SUPPLEMENTS; FOOD, FORTIFIED; HUMANS; MINERAL WATERS; NUTRITIONAL REQUIREMENTS;

EID: 4844231883     PISSN: 01920790     EISSN: None     Source Type: Journal    
DOI: 10.1097/01.mcg.0000128936.55705.e9     Document Type: Review

References (23)