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Volumn 8, Issue 3, 2008, Pages 268-276

Preparation of a PET-hydrolyzing lipase from Aspergillus oryzae by the addition of bis(2-hydroxyethyl) terephthalate to the culture medium and enzymatic modification of PET fabrics

Author keywords

Aspergillus oryzae; Enzymatic modification; Lipase; PET

Indexed keywords

ARSENIC COMPOUNDS; CHROMATOGRAPHIC ANALYSIS; CONTACT ANGLE; CULTIVATION; DYNAMIC POSITIONING; ENZYMES; ESTERS; FABRICS; FOOD ADDITIVES; FOOD PROCESSING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH PRESSURE LIQUID CHROMATOGRAPHY; HYDROLYSIS; LIQUID CHROMATOGRAPHY; OFFSHORE OIL WELL PRODUCTION; PERCOLATION (SOLID STATE); POLYETHYLENE TEREPHTHALATES; POSITRON ANNIHILATION SPECTROSCOPY; POSITRON EMISSION TOMOGRAPHY; REGAIN; THERMOPLASTICS; VEGETABLE OILS; WATER TREATMENT;

EID: 48049114232     PISSN: 16180240     EISSN: 16182863     Source Type: Journal    
DOI: 10.1002/elsc.200700058     Document Type: Article
Times cited : (51)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.