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Volumn 25, Issue 3, 2003, Pages 233-237

Comparative study of important macro and micro-nutrient elements between two varieties of rice (Oryza sativa L.) and its soil

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[No Author keywords available]

Indexed keywords


EID: 48049112842     PISSN: 02535106     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (2)

References (22)
  • 1
    • 0003983779 scopus 로고    scopus 로고
    • B. L. O'Dell and R. A. Sunde Eds, Marcel Dekker, Inc., New York
    • B. L. O'Dell and R. A. Sunde (Eds), "Handbook of Nutritionally Essential Mineral Elements", Marcel Dekker, Inc., New York, (1997).
    • (1997) Handbook of Nutritionally Essential Mineral Elements
  • 5
    • 0343994191 scopus 로고
    • John Wiley & Sons, New York
    • H. R. Roberts, "Food Safety" John Wiley & Sons, New York, (1981).
    • (1981) Food Safety
    • Roberts, H.R.1
  • 17
    • 0004241728 scopus 로고
    • Metal contamination of food, Ist Edition
    • Publishers, London
    • C. Reilly, "Metal contamination of food" Ist Edition, Applied Science. Publishers, London, (1980).
    • (1980) Applied Science
    • Reilly, C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.