Changes in milk protein composition during acute involution at different phases of tammar wallaby (Macropus eugenii) lactation

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 151, Issue 1, 2008, Pages 64-69

  Khalil, Elie ^a   Digby, Matthew R ^a   O'Donnell, Paul ^b   Nicholas, Kevin R ^a  

^a UNIVERSITY OF MELBOURNE   (Australia)

^b UNIVERSITY OF MELBOURNE   (Australia)

Author keywords

Antimicrobials; Involution; Mass spectrometry; Milk composition; Tammar wallaby; Whey

Indexed keywords

BETA LACTOGLOBULIN; CARBOHYDRATE; DERMCIDIN; IMMUNOGLOBULIN RECEPTOR; LIPID; LYSOZYME; MILK PROTEIN; MONOSACCHARIDE; OLIGOSACCHARIDE; POLYMER; PROTEIN;

ANIMAL EXPERIMENT; ANTIMICROBIAL ACTIVITY; ARTICLE; DOWN REGULATION; INFECTION; INVOLUTION; LACTATION; MAMMARY GLAND; NONHUMAN; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN SYNTHESIS; RISK ASSESSMENT;

MACROPUS EUGENII;

EID: 47949100088     PISSN: 10964959     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cbpb.2008.05.011     Document Type: Article

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