Effects of oral administration of sodium citrate or acetate to pigs on blood parameters, postmortem glycolysis, muscle pH decline, and quality attributes of pork

Journal of Animal Science

Volumn 86, Issue 7, 2008, Pages 1669-1677

  Stephens, J W ^a,b   Dikeman, M E ^a   Unruh, J A ^a   Haub, M D ^a   Tokach, M D ^a   Dritz, S S ^a  

^a KANSAS STATE UNIVERSITY   (United States)

^b UNIVERSITY OF ARKANSAS   (United States)

Author keywords

Acetate; Citrate; Glycolysis; Meat quality; Pork

Indexed keywords

6 PHOSPHOFRUCTOKINASE ISOENZYME M; ACETIC ACID; BICARBONATE; CITRATE SODIUM; CITRIC ACID; FRUCTOSE 1,6 BISPHOSPHATE; FRUCTOSE 6 PHOSPHATE; FRUCTOSE BISPHOSPHATE; FRUCTOSE PHOSPHATE; FRUCTOSE-1,6-DIPHOSPHATE; FRUCTOSE-6-PHOSPHATE; GLUCOSE 6 PHOSPHATE; LACTIC ACID;

ANIMAL; ANIMAL EXPERIMENT; ARTICLE; BLOOD; DRUG EFFECT; FEMALE; GLYCOLYSIS; HUMAN; MALE; MEAT; METABOLISM; PH; PHYSIOLOGY; RANDOMIZATION; REGRESSION ANALYSIS; SKELETAL MUSCLE; STANDARD; SWINE;

ANIMALS; BICARBONATES; CITRATES; FEMALE; FRUCTOSEDIPHOSPHATES; FRUCTOSEPHOSPHATES; GLUCOSE-6-PHOSPHATE; GLYCOLYSIS; HUMANS; HYDROGEN-ION CONCENTRATION; LACTIC ACID; LEAST-SQUARES ANALYSIS; MALE; MEAT; MUSCLE, SKELETAL; PHOSPHOFRUCTOKINASE-1, MUSCLE TYPE; PHYSICAL CONDITIONING, ANIMAL; RANDOM ALLOCATION; SODIUM ACETATE; SWINE;

SUIDAE;

EID: 47849102130     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/jas.2007-0797     Document Type: Article

References (19)

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