Fostering sustainability through sourcing from small businesses: public sector perspectives

Journal of Cleaner Production

Volumn 16, Issue 15, 2008, Pages 1600-1609

  Walker, Helen ^a   Preuss, Lutz ^b  

^a UNIVERSITY OF BATH   (United Kingdom)

^b UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

Health care; Local government; Procurement; Small businesses; SMEs; Sustainability

Indexed keywords

CANNING; ELECTRIC ENERGY STORAGE; ENVIRONMENTAL ENGINEERING; ENVIRONMENTAL PROTECTION; FOOD PRESERVATION; FOOD PRODUCTS; INDUSTRIAL ECONOMICS; PLANNING; STRATEGIC PLANNING; SUSTAINABLE DEVELOPMENT;

ELSEVIER (CO); FOOD SECTOR; GREEN PRODUCTS; LOCAL ECONOMIC DEVELOPMENT (LED); PUBLIC SECTORS; SMALL AND MEDIUM SIZED ENTERPRISE (SME); SMALL BUSINESSES;

INDUSTRY;

EID: 47549099178     PISSN: 09596526     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jclepro.2008.04.014     Document Type: Article

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