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Volumn 87, Issue 5, 2004, Pages 1179-1188
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Gas chromatographic/mass spectrometric determination of 3-methoxy-1,2-propanediol and cyclic diglycerols, by-products of technical glycerol, in wine: Interlaboratory study
a
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Author keywords
[No Author keywords available]
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Indexed keywords
CONCENTRATION (PROCESS);
FERMENTATION;
GAS CHROMATOGRAPHY;
GLYCEROL;
IMPURITIES;
MASS SPECTROMETRY;
POTASH;
RESEARCH LABORATORIES;
ANALYTICAL SYSTEMS;
CHROMATOGRAMS;
NATURAL GLYCEROL;
WINE COMPONENTS;
WINE;
1 O METHYLGLYCEROL;
1-O-METHYLGLYCEROL;
DIACYLGLYCEROL;
GLYCEROL ETHER;
ARTICLE;
MASS FRAGMENTOGRAPHY;
WINE;
DIGLYCERIDES;
GAS CHROMATOGRAPHY-MASS SPECTROMETRY;
GLYCERYL ETHERS;
WINE;
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EID: 4744364031
PISSN: 10603271
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (9)
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References (9)
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