Management and risk factors for dyslipidemia with the ketogenic diet

Journal of Child Neurology

Volumn 23, Issue 7, 2008, Pages 758-761

  Nizamuddin, Junaid ^a   Turner, Zahava ^b,c   Rubenstein, James E ^b,c   Pyzik, Paula L ^b,c   Kossoff, Eric H ^b,c,d  

^a JOHNS HOPKINS UNIVERSITY SCHOOL OF MEDICINE   (United States)

^b John M Freeman Pediatric Epilepsy Center   (United States)

^c DEPARTMENT OF PATHOLOGY   (United States)

^d JOHNS HOPKINS HOSPITAL   (United States)

Author keywords

Cholesterol; Ketogenic diet; Lipids

Indexed keywords

ANTICONVULSIVE AGENT; CARNITINE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ADOLESCENT; ARTICLE; CHILD; CHOLESTEROL BLOOD LEVEL; CLINICAL EFFECTIVENESS; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIET THERAPY; DYSLIPIDEMIA; FEMALE; FOLLOW UP; HUMAN; HYPERCHOLESTEROLEMIA; INFANT; INTRACTABLE EPILEPSY; KETOGENIC DIET; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; PROSPECTIVE STUDY; TRIACYLGLYCEROL BLOOD LEVEL;

AGE FACTORS; CHOLESTEROL; DIET, CARBOHYDRATE-RESTRICTED; DIETARY FATS; DYSLIPIDEMIAS; ENERGY INTAKE; EPILEPSY; FOLLOW-UP STUDIES; FOOD, FORMULATED; HUMANS; HYPERCHOLESTEROLEMIA; KETONE BODIES; LIPIDS; LIPOPROTEINS, HDL; LIPOPROTEINS, LDL; PROSPECTIVE STUDIES; STATISTICS, NONPARAMETRIC; TREATMENT OUTCOME; TRIGLYCERIDES;

EID: 47349093340     PISSN: 08830738     EISSN: None     Source Type: Journal    
DOI: 10.1177/0883073808318061     Document Type: Article

References (13)

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