Olfactory nerve response of masu salmon (Oncorhynchus masou Brevoort) and rainbow trout (O. mykiss Walbaum) to clove oil and MS-222

Aquaculture Research

Volumn 39, Issue 10, 2008, Pages 1019-1027

  Yamamoto, Yuzo ^a   Woody, Carol A ^b   Shoji, Takayuki ^c   Ueda, Hiroshi ^a  

^a HOKKAIDO UNIVERSITY   (Japan)

^b Fisheries Research and Consulting   (United States)

^c TOKAI UNIVERSITY   (Japan)

Author keywords

Anaesthetic; Clove oil; MS 222; Olfactory nerve response; Salmon

Indexed keywords

COMPARATIVE STUDY; ESSENTIAL OIL; INDUCED RESPONSE; LIFE HISTORY; OLFACTORY CUE; ORGANIC COMPOUND; SALMONID CULTURE;

ONCORHYNCHUS; ONCORHYNCHUS MASOU; ONCORHYNCHUS MYKISS; SALMONIDAE; SYZYGIUM AROMATICUM;

EID: 47249164349     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/j.1365-2109.2008.01957.x     Document Type: Article

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